Food supplement
Have a look at the natural collection of herbs and handmade production of teas in Nepal
Category: body overweight, slimming diet
Hello, I am very happy with your teas, VIDANGA helped me lose weight, after drinking KALAMEGHA my gall bladder troubles are almost gone. Now I am considering PACHAKA, I quit smoking! Thanks
Good morning, I want to join those who have tried VIDANGA tea, I am really happy with this tea, it helped me to reduce my weight and I really feel better. :o) So I recommend, it really works.
Hello, I brought VIDANGA- Slim tea from my vacation a month ago and I am very happy with it. After a few weeks I lost 3 kilograms.
3–4 cups a day
The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality of Ayurvedic blends. If we use teas only for prevention, support or stimulation of the body, we can just let the herbs infuse.
For optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meal and in the evening before going to bed for a period of duration of health disorders. Allow one week pause after finishing each tea box.
The specific taste of each tea is a part of its therapeutic effect and corresponds to the Ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.
Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.
gymnema sylvestre, inula helenium, curcuma longa, terminalia arjuna
