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ALOCHAKA

Eyes & Vision

ALOCHAKA
  • Terminalia bellirica has a positive effect upon the optimal vision condition, enhances good eyesight and visual functions.
  • Terminalia chebula supports the nervous system and contributes to good functioning of the sensory organs, including the vision
  • Centella asiatica helps to maintain normal brain and cognitive functions
  • Withania somnifera stimulates during fatigue and loss of concentration
  • As an antioxidant it regenerates and refreshes the cognitive functions including the eye muscles

Food supplement 

Have a look at the natural collection of herbs and handmade production of teas in Nepal

Category: eyes, fatigue, redness, burning, pressure, eye function disorders, conjunctivitis, optic neuritis, stye, glaucoma, cataract

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Price: 6,90 €

I really got to like your Himalayan Ayurvedic teas, because they really work. Above all, TULSI is amazing, but I feel positive results even with your eye tea – ALOCHAKA. Recently, I had some teeth problems so I got KANTAKARI. Thank you!

Adriana Válová

Good morning, I drink ALOCHAKA, I work daily with computers and I underwent surgery. I discovered tea by accident in a shop on the main street in Ostrava, and since then I have been buying regularly and mainly using it to my satisfaction.

Emil D.

Hello, we love using Ayurvedic teas at home. The tried and tested PITTA, ALOCHAKA, VARUNA and HIMALAYAN RECREATION are excellent and really effective. We are very grateful to all those involved in the manufacture and import of these healing miracles.

Silvia Petríková, Trenčín

Preparation

Let one teaspoon of herbal blend (cca 2g) simmer for 3–5 minutes or pour 250 ml of boiling water and allow 10 minutes infusion.

Recommended Dosage

2 cups a day

Use

The Himalayan herbs are traditionally boiled for 3 to 5 minutes in case they serve as a remedy enhancing mental and bodily functions. Such decoction has stronger effect, milder taste and beneficially influences our digestion. The individual parts of the herbs (flowers, fruits, seeds, stalks, leaves, bark, rhizomes and roots) are purposely crushed and grounded into small parts, to achieve the best quality of Ayurvedic blends. If we use teas only for prevention, support or stimulation of the body, we can just let the herbs infuse.

For optimal effect of herbal decoction, we drink tea warm, preferably in the morning before breakfast, during the day one hour before meal and in the evening before going to bed for a period of duration of health disorders. Allow one week pause after finishing each tea box.

The specific taste of each tea is a part of its therapeutic effect and corresponds to the Ayurvedic health properties of six tastes. Thus any kind of sweetener is not recommended.

Dietary supplement. Keep out of reach of children. Do not exceed the recommended dosage. Do not use as a substitute for a balanced diet. Store in a dry place under 25°C. Not convenient for children, pregnant and nursing women.

Ingredients

mentha arvensis, terminalia bellirica, terminalia chebula, emblica efficinalis, centella asiatica, withania somnifera, glycyrrhiza glabra, asparagus racemosus, foeniculum vulgare, eclipta alba, boerhaavia diffusa, piper longum

Weight

100 g of loose tea

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